Year: 2025

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    The Zell Lurie Institute for Entrepreneurship Turns 25: Inspiring Entrepreneurship at U-M and Beyond

    For 25 years, the Zell Lurie Institute for Entrepreneurship has helped more than 5,000 students and alums through its co-curricular programming in entrepreneurship and venture capital. ZLI’s mission is to build a better world by inspiring students and alums to embrace an entrepreneurial mindset while providing them with the resources they need.  Entrepreneurship opportunities for…

  • Recent Staff Hires and Service Milestones

    Over the last month, Michigan Ross has welcomed two new hires. You may see these new faces around the school, so be sure to give them a warm welcome. Rawan Al-Wakeal, associate director, master in business analytics coach and employer relations manager, Career Development Office Todd Avery, program manager, Sanger Leadership Center In addition, we…

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    Q&A: How Faculty and Staff Use AI Technology

    With the emergence and accessibility of artificial intelligence applications, AI is quickly becoming an integral part of higher education at Michigan Ross and around the world. University of Michigan’s Information and Technology Services has developed AI tools for faculty, staff, and students. Also, this month, the university announced a new Go Blue AI app with…

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    Connections to Contributions: The Office of Advancement Engages Alumni and Donors to Support Michigan Ross

    Located on the fourth floor of the Kresge Building, the Office of Advancement is the Michigan Ross center for engaging alumni and developing philanthropic relationships. The Office’s primary focus is building relationships with alumni and donors to support the mission of Michigan Ross. “We engage our alums and donors through personal relationships, myriad activities, volunteer…

  • Michigan Ross Chef Wins IACC U.S. Copper Skillet Competition

    Congratulations to Michigan Ross Chef de Cuisine Erik Kauserud, who competed and won against seven other national chefs at the 2024 International Association of Conference Centers U.S. Copper Skillet Competition. The Copper Skillet competition highlights the artistry and skills of the participants. On April 1, Chef Kauserud will return to compete in the global competition…

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    Q&A: Faculty and Staff Share their Career Journeys to Michigan Ross

    The Michigan Ross community is composed of individuals with diverse career backgrounds and interests. But for some, higher education and working at Michigan Ross weren’t always obvious career paths. To learn more about our colleagues’ experiences, we asked faculty and staff from around the school to share their career journeys and the choices that led…

  • Recent Staff Hires & Service Milestones

    Over the last month, Michigan Ross has welcomed seven new hires. You may see these new faces around the school, so be sure to give them a warm welcome. Gabrielle Adams, curriculum support coordinator, Office of Undergraduate Programs Paige Apsey, creative manager, Office of Marketing and Communications Ashley Bustamante, associate director, career coaching, Career Development…