This Week’s Executive Dining Room Menu

This Week’s Menu for the Executive Dining Room:

Monday, May 16th, 2022

Salad:

Spring Mix with Strawberries and Feta

Soup:

Tomato

Entrées:

Chicken Sauté, Lemon Caper Butter Sauce, with Garlic Herb Sautéed Zucchini (Gluten Free)

Singapore Street Noodles with Flank Steak (Soy)

Vegetable Pot Pie (Vegetarian/Wheat)

Sides:

Cippolini Onion Mashed Potatoes

Mediterranean Style Green Beans and Red Pepper, Tomato (Gluten Free)

Dessert:

Assorted Pastries

Tuesday, May 17th, 2022

Salad:

Salad with Mixed Greens, Kale, Red & Yellow Tomatoes, Fresh Corn, House-Made Sage Croutons, and Apple Cider Vinaigrette

Soup:

Chicken Gumbo

Entrées:

Sautéed Marinated Chicken with Red Pepper Rich Romesco Sauce, Basil Pesto Puree (Nut)

Roasted Salmon with Pesto Roasted Vegetables (Gluten Free)

Vegetarian Taco Stuffed Pepper with Rice, Black Beans and Cheese

Sides:

Brussel Sprouts Medley

Rice Pilaf (Vegan/Gluten Free)

Dessert:

Mocha Brownie Trifle

Wednesday, May 18th, 2022

WEDNESDAY MEAL DEAL

$11 Per Meal Every Wednesday | Reservations Required to Receive Meal Deal

Salad:

Soup:

Entrées:

Action Station:

Sides:

Dessert:

Thursday, May 19th, 2022

Salad:

Soup:

Deli:

Entrées:

Sides:

Dessert:

Friday, May 20th, 2022

Salad:

Soup:

Entrées:

Sides:

Dessert:

Monday – Friday 11:30 AM – 1 PM

Reservations can be made at https://forms.gle/GKAXcdEAWXJyjmep6

We kindly ask that reservations are made 48 hours prior to your requested time.